"How do you do it?". "We'd kill each other". "I could never do it". Those are just a few of the statements we hear when people find out we will be traveling together for 3+ months in a pickup camper with just over 100 square feet with a spouse and two dogs. To be honest, I don't know how I do it either. For those of you who know Barb, you know the anguish and burden I have to put up with. But I get by, day by day.
To take on an adventure such as this one has to be extremely organized. You have to think about everything you need for the trip and find a place for it. Good thing my middle name is "Mr. Organization". If it was not for me, this trip would be utter chaos for sure.
It starts out with the motto of "A Place for Everything and Everything in it Place". Who am I kidding, the only thing I bring to the table is the chaos. Barb puts everything in its place. Including me! She has this place so organized that we even have cupboards and cabinets with room to spare!
So I thought I would give you a little tour of how we do it and if you have any suggestions on what we could do it better, we would love to hear them. Besides me, there are two main things that take up most of the room in the camper; food and clothing. Having never been to the Maritimes area before we do not know what to expect for weather so we are packing for both. Our hunch is that is going to be on the cooler side so we brought lots of sweatshirts and warmer clothes. For our clothes, we have a closet and three cubbies up in the bedroom area. We plan to do laundry once a week so we kept clothes to a minimum. So. if you see pictures of us in the same clothes all summer, that is my excuse. Jeans, shirts, sweatshirts. Actually all our outerwear goes in the closet.
All of Barb's clothes are neatly hung up while mine are in a 3-drawer storage units with the jeans on top. And the area above the closet is DVD's hats and gloves.
The cubbie on my sides contains my socks and what not, while the cubbie on Barb's side contains the same. The upper small cabinets have a couple pair of rolled up jeans, and books.
The area above the bed is where we keep the extra blankets for those colder nights.
The freezer is just as tight! At least it was when we left. Since then we have had a few meals out of it. Barb starts a menu well before we leave on our adventures. When she decides on a meal, she will make it while we are still at home then freeze half of it in a 1 gallon ziplock laying flat so it stores perfectly in the camper freezer. When we hit the road we will have 6-8 of these frozen and ready at a moments notice. Most of the other meals are what she calls One Pot Meals so it does not take a lot of dishes for the preparation,
The pantry is also stuffed to the gills. There are two cabinets in the back of the camper; one very shallow on for spices and a deeper one that contains paper towels, towel and our toaster. It is amazing how much storage is in these little campers. A place for everything and everything in its place.
I know a lot of people put things on their beds while traveling. That causes too much anxiety for Barb, if something is not it's home....well, lets just say life is much better when things are in their home. The shower is the one place that we have to move things around if we want to use it. That is where we store the dog food, soda, shoes and laundry basket. This works out pretty well as a lot of places we stay have a shower we can use so we only use ours when camping remotely for days at a time.
In the truck we keep the big bag of dog food, some more beverages and our all important "Snack Bag" which is always within arms reach while traveling!
One of the hardest things to fit in are our recreational equipment; fishing gear, hiking boots and items like that. We installed a cargo carrier on top of the camper a couple of years ago and it is now stuffed full of those specialty items that we do not use every day. The perfect place for items like this that keeps them out of the way.
Our flyrods fit in the carrier but our longer rods are in that black tube you see to the right of the carrier.
We finally got out into the field to start planting and have been going non-stop for the past 4 days. Too much to cover in this post so that will have to wait a few days. But while I have been doing that Barb has been busy in the camper. She replaced the faucets in the bathroom and kitchen!
It looks like Barb knows what she is doing and has got it all sorted. We lived in a 30 foot caravan for ten years (not always travelling around) and always found it best to only keep what you really need and always have a home for it.
ReplyDeleteIt was much harder to handle those little personal tiffs that always crop up - we used to sit one each end of the caravan! I spoke to a woman once who lived on an ocean-going boat - she said the only way she could find time for herself was to launch the lifeboat and sit and sulk in that while it dragged along behind the boat!
Good luck with the rest of your planting :)
Now that is funny! I can just see that woman in the lifeboat all by herself me towed behind the other boat!
DeleteIt’s Gay…I am speechless! Not only is Barb very organized, she can fix stuff! I don’t dare tell Joe that! We (Joe, me and we started with 4 pups) lived in our MH for 9 years and carried everything we owned from tax papers to clothes for all seasons and it took me at least a year to get it all organized to my satisfaction. We did spend a month in the Maritimes…it is beautiful and you are going to have the best time! I can’t wait for pictures!
ReplyDeleteLike you, we carried everything with us when we traveled while we were fulltime. Now that we have a homebase, we are able to leave things at home and pack for specific trips. We are always forgetting something however!
DeleteMy advice to you would be to google the places you are going to and find out if they have stores. I don't see any beer in that fridge. That's just wrong. Let me know if you need my trailer.
ReplyDeleteThere are 3 bottles in the bottom shelf of the door, but you cannot see them. But you are right, 3 bottles is not nearly enough. I need to get my priorities straight!
DeleteWe have thought about going to a van motorhome...space is a huge consideration for sure. You (Barb should I say) have done a great job.
ReplyDeleteWe miss some aspects of our 5th wheel but really like the mobility of the camper and being able to go and park pretty much anywhere!
DeleteBarb was always good at organizing and having great ideas.
DeleteThat she is. I usually just stand back and let her do her thing.
DeleteLooks perfect to me! Barb is the pro! How pricey are the fishing licenses in Canada?
ReplyDeleteYou can buy various fishing licenses (or licences) in Ontario. There is the Conservation License which allows 2 fish per day for walleye, that is $31.52 for an 8 day or $52.71 for an annual. We typically get the Sportsmans License which allows 4 walleyes per day. That one is $54.38 for 8 day or $83.19 for an annual. There are also daily licenses available as well. Overall, it is pretty reasonable.
DeleteGood job on the faucets. We did the same thing with ours. Stay safe around all that farm equipment!
ReplyDeleteThe bathroom faucet emits a light in the water stream when you turn it on. Not sure exactly how that works as there are no electrical connections at all.
DeleteI noticed a red tractor visible through a window of the camper in one of the pictures. People may think that you have to take the camper out to the field since we make you work 24/7.
ReplyDeleteIf you had your way, we would be working out in the field 24/7! As it is, as you know, they are 10-14 hour days instead.
DeleteI do the same advance meal prep but I freeze the leftovers in square plastic containers and then transfer them to vacuum bags once frozen. You can heat the food up in the bags in a pot of water on the stove. No pot to wash and hot water for the dishes that need washing when you are done. We camp in a class b but I can still get 5-6 blocks of premade food in our tiny freezer. Organization is key in small spaces! JoanneG
ReplyDeleteThe premade meals work really well and cut down on the prep time and mess. Plus, when you are really hungry, they are ready in minutes!
DeleteI have never traveled like this so I have no advice on your storage, etc. I think everything seems to have its place and everything seems to be organized! I like the concept of the prepared frozen meals! Brilliant! Barb is great too with how versatile her talents are!
ReplyDeletebetty
You can get some really great ideas from other people's blogs and other sites. It is always evolving as we find better ways that work for us!
DeleteIt's amazing what an organized person can pack in a small area. And, yes, everything must be in its home when space is tight. Organizations makes everyone more comfortable. You truly are a saint putting up with Barb for all those hours in such small area. You are so tolerant of her packing organization, meal prep, and plumbing fixes. I don't know how you do it...haha!! Yes, the Maritimes will be chilly. We booked the month of July on a peninsula on PEI. We last a week. It was so windy and cold that we had to run our furnace all day. Luckily, it was a very popular place for locals so they were more than happy to refund our money. Happy Planting!
ReplyDeleteIt is good to find someone who truly understands the sacrifices I endure. As you know, we are cold weather people so hopefully we will like PEI, cold does not bother us but the wind....that can get a little tiring.
DeleteMan... I think we "live small." You guys put us to shame. Y'all are hard core!! It's impressive and inspiring. This summer is gonna be fantastic!
ReplyDeleteTwo more days and we start the next leg of this adventure. We are ready to do some fishing!
DeleteYou and Red are soul brothers, while Barb and I are soul sisters. You two are very lucky… ;) … hugs, Pam
ReplyDeleteRed and I are very spoiled and lucky men, you will never hear me argue about that!
DeleteGood luck it will be a great adventure. our blog about the Maritimes http://bobandlorraineslatestadventure.blogspot.com/
ReplyDeleteI know Barb read your Maritime blogs when preparing our trip, thanks for sharing! We seem to get a lot of our best ideas from other people's adventures!
DeleteYou are SO SO lucky you have Barb to keep things ship shape!! Even though I have plenty of room, I've reduced what I carry to a minimum. It's just so much easier not having to deal with all that stuff. As for the fridge, yeah mine looks the same when I travel. I cook pot roast ahead and freeze it too. I only carry two pots and one frying pan. I also added hooks in the bedroom to hang once worn clothes on when I'm parked. Keeps them off the floor. I know you'll have a blast!! Don't forget your chair to sit in OUTSIDE when you get in trouble!!!
ReplyDeleteAin't that the truth! We really became minimalists when we hit the road. Although we are starting to accumulate things, we are firm believers that less is more. I doubt we will ever go back to the way we were.
DeleteI know some of our best trips were in our little Six Pac cab over! Reading this both Ken and I said you're making us want to go on a trip! LOL. Barb is amazing at getting things done! Can't wait to see where this trip takes you along with being at the farm!
ReplyDeleteWe hope this easterly adventure is everything we are hoping for. We shall find out in the next few weeks!
DeleteIt’s been years since we were in a camper and that was just for weekends or holidays, so good on you guys. Hopefully you have good weather so you aren’t stuck inside. Is there anything Barb can’t do?
ReplyDeleteColibaba’s
If it is cold and rainy we will definitely be missing our spacious 5th wheel. A day or two here and there is not bad but if it is days on end, the camper can get really small!
DeleteKudos to you for being so prepared. I may take your "frozen meal" idea and run with it for our trip to the USA next fall. At least for the first couple of weeks when we are really on the move.
ReplyDeleteThe frozen meals are especially handy on travel days!
DeleteTraditional island lobster supper is New Glasgow Lobster Suppers. You can see it here at peilobstersuppers.com. Fresh local seafood dishes a little more upscale are at Blue Mussel Cafe.
ReplyDeleteA great place for look for sea glass is at Souris on the east coast. The lighthouse there is open to the public and has a great collection of sea glass from the area. Also in that area, Basin Head is a must experience.
The three parts of the National Park on the island, at Cavendish, Brackley and Greenish are each well worth a visit. Take in the Bubbling Springs at the Brackley area if you can. The floating boardwalk at Greenwich is exceptional. A picnic at Cavendish Grove is our favourite.
The sea arch at Cape Egmont and MacKenzies Brook are great as is the Tea cup sea stack at Thunder Cove, the most famous sea stack on the island. Thunder Cove is one of the most beautiful beaches…no washroom facilities though
The North Cape, its walking trail and the Tignish Shores are a good places to visit.
A walk along the boardwalk at Summerside is popular, especially the west end of the area.
Ice cream is popular on the island. Be sure to visit at least one dairy bar. In Summerside, a visit to Holman’s Ice cream, made by a local family, is delicious!
Let me know if you have any more questions. I will help however I can.
Wow, thanks for taking the time to write this! I will make sure we add these things to our itinerary if Barb does not already have them.
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